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Chaenomeles ‘Texas Scarlet’

A deciduous multi-stemmed shrub. Flowers in April with red blooms. Produces Apple like fruit.

Chaenomeles japonica

A spreading deciduous thorny shrub with rounded mid-green glossy leaves. Masses of orange-red flowers in spring, followed by yellow or yellow red flushed edible fruits.

Chaenomeles speciosa

A very free flowering shrub with pretty single crimson-red or scarlet flowers followed in the autumn by very ornamental fruits

Chaenomeles speciosa ‘Geisha Girl’

A spreading deciduous thorny shrub with rounded dark-green glossy leaves. Peach flowers in small clusters are borne in spring, followed by green yellow edible fruits.

Chaenomeles speciosa ‘Moerloosei’

A spreading deciduous thorny shrub with rounded dark green glossy leaves. Clusters of white, flushed pink flowers are borne in spring, followed by green yellow edible fruits.

Chaenomeles speciosa ‘Nivalis’

A spreading deciduous thorny shrub with rounded dark green glossy leaves. Clusters of pure white flowers are borne in spring, followed by green yellow edible fruits.

Chaenomeles speciosa ‘Port Eliot’

A very free flowering shrub with pretty single large red flowers followed in the autumn by very ornamental fruits

Chaenomeles speciosa ‘Simonii’

A spreading deciduous thorny shrub with rounded dark green glossy leaves. Clusters of large double, dark red flowers are borne in spring, followed by green yellow edible fruits.

Chaenomeles speciosa ‘Snow’

A very free flowering shrub with pretty single pure white flowers followed in the autumn by very ornamental fruits

Chaenomeles speciosa ‘Umbilicata’

A very free flowering shrub with pretty single deep salmon flowers followed in the autumn by very ornamental fruits

Chaenomeles x superba ‘Cameo’

A very free flowering shrub with pretty double peach-pink flowers followed in the autumn by very ornamental fruits

Chaenomeles x superba ‘Crimson and Gold’

A spreading thorny shrub with mid-green glossy leaves. Clusters of cup-shaped, dark red flowers with yellow anthers are borne in spring, followed by green edible fruits ripening to yellow.